Restaurants

Soybean Sprouts Soup at Nambu Market in Jeonju

Last October, I attended 2016 International Fermented Food Expo in Jeonju as an interpreter. The city in Jeolla-do province is a popular tourist destination and a mecca of traditional Korean cuisine. World-famous bibimbap, the rice dish with colourful toppings on top, is also originated from Jeonju. But the locals of the historic city may also
Restaurants

Uiryeong's Famous Rice Cake Wrapped in Herbal Leaf

The district of Uiryeong(의령) in South Gyeongsang province sounded unfamiliar at first. Must be just one of those small towns without much worth seeing, I thought. I quickly realized how wrong I was when I stepped into the marketplace of Uiryeong-gun. Line-ups. Where are all these people come from and what are
Restaurants

A Trip to Gangneung and One-and-Only Samsugi Soup

Everytime I travel around Korea, I am blown away by how much I do not know about the cuisine of my own country. Samsugi-tang (삼숙이탕) was also something I’ve never heard of before. A local dish of Gangneung area, Samsugi-tang is a soup made with a fish called samsegi(삼세기), or samsugi in
Walk The Peninsula

Hanbok Street at Daejeon Jungang Market

If you are traveling to Korea, one place that I would recommend you to visit is a jaerae sijang (재래시장: traditional Korean marketplace).  Also known as jeontong sijang, the traditional markets are located throughout the peninsula and most of them are open to public year-around.  I personally enjoy shopping at sijang rather than
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